Pancit Bihon (Vegan Filipino Food Part 3)

I made Pancit Bihan using gluten free rice noodles. 


This recipe is super easy because you can make it a million different ways. Use whatever veggies you like.  I used carrots, green beans and shiitake mushrooms. 

You will need to boil a pot of water. Once the water starts to boil turn it off. Next, let the noodles soak in the boiling water until they begin to soften. 

In a separate pan heat a little oil with some garlic. 

Once the garlic starts to brown, add the noodles to the pan. 

Simply season to taste using soy sauce, salt, pepper, and lemon.